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Gefilte fish 2

Artist: _
Categories: Appetizers, Fish, Seafood
Yield: 12
Rating: 0
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Ingredients:
6 lbsFish bones, several varietie
5 Onions
4 tspSalt
1 1/2 tspPepper
1 tspSugar
2 largeEggs
3/4 cupIce water
3 tbspMatzo meal
3 Carrots, sliced
Procedures:
1Recipe by: my files fillet fish.
2Combine heads, skin, bones, 4 sliced onions, ?of salt and pepper and carrots in large pot.
3Cover with water and boi l.
4Grind fish abd onion, add seasonings, water and matzo meal.
5Shape into balls and drop into boiling stock.
6Cover and simmer 1 1/ 2 hours.
7Cool and strain
 
 
 
 

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