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-> [Appetizers, Poultry, Wings] -> [Genuine redhot? buffalo wings Recipe] |
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Genuine redhot? buffalo wings
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| Artist: |
_ |
| Categories: |
Appetizers, Poultry, Wings |
| Yield: |
20 |
| Rating: |
0 |
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Ingredients:
| 3
| cup | Durkee redhot? cayenne pepp | | 2
| cup | Clarified butter, hot | | 20
| lbs | Chicken wings, frozen |
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Procedures:
| 1 | Recipe by: durkee redhot? cayenne pepper sauce deep-fry wings at 400°F for 10 to 12 minutes until crispy brown or bake at 425? for 30 minutes; turn and bake additional 30 minutes, until brown. | | 2 | Drain well. | | 3 | Add to sauce and toss well to coat chicken wings. | | 4 | Keep warm. | | 5 | Serve with blue cheese dip and celery sticks. | | 6 | For added heat, try adjusting the ratio of durkee redhot? sauce to butter |
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