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Dry cream soup

Artist: _
Categories: Soups & Stews
Yield: 8
Rating: 0
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Ingredients:
2 Milk, powdered nonfat 4 ea broth, chicken packets 1 ts thyme
3/4 Cornstarch 1 ts basil ? ts pepper
Mix all & store in a baggie. Use 1/3 c mix with 1 ?c water. Cook
Stiring until thick. Add mushrooms for mushroom soup.
Can add parmesan cheese, grated cheddar (low fat), or dijon mustard
(or whatever turn you on) as a sauce over veggies.
Procedures:
1No Procedur
 
 
 
 

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