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Vegetable soup (powter)
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| Artist: |
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| Categories: |
Digestion, Soups |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 2
| large | Cans V-8 juice | | 1
| bunch | Celery, chopped | | 1
| can | Corn with juice | | 1
| | Bag frozen mixed vegetables | | 1
| | Bag frozen California | | | Vegetables | | 1
| large | Onion, sliced thinly | | 1
| can | Green beans with juice | | 1
| | Bag frozen green beans | | | X Optional: ?cabbage | | | Sliced thinly | | 1
| | Bag frozen okra |
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Procedures:
| 1 | Add onion and celery to v-8 juice in large pot. | | 2 | Cook until tender. | | 3 | Add all other vegetables. | | 4 | Cook to desired consistency. | | 5 | Add any seasonings you prefer, like thyme, oregano, basil, and bay leaves. | | 6 | Also, to add some zest, you might want to try the "spicy" version of v-8, using one can regular and one can "spicy". | | 7 | Just a thought :) serves 8 calories: 108°Fat: 0 gm, 0% fat |
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