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-> [Candies & Sweets, Chocolate, Cookies & Bars, Desserts] -> [Double cocolate crumble bars Recipe] |
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Double cocolate crumble bars
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| Artist: |
_ |
| Categories: |
Candies & Sweets, Chocolate, Cookies & Bars, Desserts |
| Yield: |
24 |
| Rating: |
0 |
| Print Recipe |
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Ingredients:
| 1/2
| cup | Butter or margarine | | 3/4
| cup | Sugar | | 2
| | Eggs | | 1
| tsp | Vanilla | | 3/4
| cup | Flour | | 1/2
| cup | Chopped pecans | | 2
| tbsp | Unsweetened cocoa powder | | 1/4
| tsp | Baking powder | | 2
| cup | Miniature marshmallows | | 6
| oz | Chocolate chips | | 1
| cup | Peanut butter | | 1 1/2
| cup | Rice Crispies cereal |
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Procedures:
| 1 | Cream butter (margarine) and sugar. | | 2 | Beat in the eggs and vanilla. | | 3 | Stir together flour, chopped nuts, cocoa powder and baking powder and stir into egg mixture. | | 4 | Spread in bottom of greased 13 by 9 by 2-inch pan. | | 5 | Bake in 350°F. oven for 15 to 20 minutes. | | 6 | Sprinkle marshmallows evenly on top; bake 3 minutes more and cool. | | 7 | In small saucepan com bine chocolate chips and peanut butter. | | 8 | Cook and stir over low heat until chocolate is melted. | | 9 | Stir in cereal. | | 10 | Spread mixture over cooled bars. | | 11 | Chill. | | 12 | Cut into bars. | | 13 | Refrigerate. |
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