|
| Home
-> [Appetizers, Dips & Spreads] -> [Deviled dip Recipe] |
| |
| |
Deviled dip
|
| Artist: |
_ |
| Categories: |
Appetizers, Dips & Spreads |
| Yield: |
1 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 1
| | Pimiento-Cheese spread (5 oz | | 1
| can | Deviled ham (2.25 oz) | | 1/2
| cup | Mayonnaise | | 2
| tbsp | Parsley | | | - minced fine | | 1
| tbsp | Onion | | | - minced fine | | 1
| dash | MSG | | 4
| drop | Tabasco sauce |
|
Procedures:
| 1 | With blender, combine cheese spread, deviled ham, mayonnaise, parsley, onion, and seasonings. | | 2 | Chill. | | 3 | Makes about 1-1/3 cups. | | 4 | Original recipe from better homes & gardens bbq (1959). | | 5 | Conversion by rick weissgerber [genie d.weissgerbe |
|
|
|
| |
| |
| |
|
|
|
|
|
|