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Mexican chocolate

Artist: _
Categories: Candies & Sweets, Chocolate, Desserts, Mexican, North American, South American
Yield: 4
Rating: 0
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Ingredients:
2 ozSquares chocolate, grated
1/2 cup-boiling water
2 cupMilk
3 tbspSugar
1 cupHeavy cream
1 tspCinnamon
1 Egg, beaten slightly
1/8 tspSalt
1/8 tspNutmeg
1 tspVanilla
Procedures:
1Boil chocolate and water 5 minutes; add remaining ingredients.
2Cook in double boiler 1 hour, beating at intervals.
 
 
 
 

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