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Oatmeal chocolate squares (microwave)

Artist: _
Categories: Chocolate, Desserts, Microwave
Yield: 36
Rating: 0
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Ingredients:
3 cupQuick cooking rolled oats
1/2 cupPacked brown sugar
1/4 cupWheat germ
1/2 cupButter
1/2 cupCorn syrup
TOPPING:
3/4 cupSemisweet chocolate chips
1/4 cupCrunchy peanut butter
Procedures:
1Servings: 36 squares
2in large bowl, combine oats, sugar and wheat germ; cut in butter until mixture is crumbly.
3Stir in corn syrup.
4Spread mixture in ungreased 8 inch square microwave safe baking dish.
5Microwave at high, uncovered for 2 minutes;stir well and press down firmly with a dampened fork.
6Microwave at high for 1 ?to 2 minutes longer or until bubbly.
7topping: in microwave safe 2 cup measure, combine chocolate chips with peanut butter.
8Microwave at medium-high (70%) for 1 ?minutes or until melted, stirring halfway through.
9Stir well and spread evenly over warm base.
10Let cool before cutting into small squares.
 
 
 
 

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