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-> [Chocolate, Cookies & Bars, Desserts] -> [White chocolate chip with macadamia nut cookies Recipe] |
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White chocolate chip with macadamia nut cookies
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| Artist: |
_ |
| Categories: |
Chocolate, Cookies & Bars, Desserts |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 1/2
| cup | (1 stick) unsalted butter | | | -cut into ¼ths, room | | | Temperature | | 1/3
| cup | Sugar | | 1/3
| cup | Firmly packed golden brown | | | -sugar | | 1
| large | Egg | | 1
| tsp | Vanilla extract | | 1
| cup | All purpose flour | | 1/2
| tsp | Baking soda | | 1/4
| tsp | Salt | | 6 1/2
| oz | White chocolate, coursely | | | -chopped | | | And finally, take out a | | | -loan, and get: | | 3/4
| cup | Macadamia nuts, halved |
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Procedures:
| 1 | White chocolate chip with macadamia nut cookies..... | | 2 | . | | 3 | This makes about 8, so gather the following stuff: let"s see...turn to page 97....... | | 4 | Preheat oven to 375°F, and lightly grease 2 cookie sheets. | | 5 | In a food processor using steel blade, blend butter, sugars, egg, and vanilla until fluffy, stopping once to scrape the sides of the bowl, about 1 minute. | | 6 | Add flour, baking soda, and salt and mix until just combined using 2 or 3 pulsed things; do not over-process. | | 7 | Transfer to large bowl and stir in chocolate and nuts.... | | 8 | Mound dough by 1/3 cupfuls onto prepared cookie sheets, spacing about 2 inches apart. | | 9 | Bake until light brown around the edges, about 15 minutes. | | 10 | Cool on the cookie sheets about 3 minutes. | | 11 | Transfer to rack and cool completely. | | 12 | You don"t need me to tell you what to do next......... |
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