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Lemon-garlic chicken

Artist: _
Categories: Chicken, Crockpot, Fruits, Poultry
Yield: 6
Rating: 0
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Ingredients:
3 lbsChicken
1/2 cupLemon juice
1/2 cupGarlic cloves, crushed
1 tspSeasoned salt
1 tspPoultry seasoning
2 dashTabasco
1 cupWhite wine
Procedures:
1Skin and cut up chicken.
2Combine with other ingredients in crockpot.
3Set on low.
4Upon return from work, debone chicken.
5Serve over rice.
6If you freeze chicken pieces separately, and mix up other ingredients the night before, you can dump it all together quickly in the morning.
7And if you start with frozen chicken it doesn"t fall apart.
 
 
 
 

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