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Green beans new southern style

Artist: _
Categories: Beans, Southern, Vegetables
Yield: 12
Rating: 0
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Ingredients:
3 lbsGreen beans, fresh
Water
Salt
6 Bacon slices
Procedures:
1Wash beans, snip off ends.
2Drop into salted boiling water, reduce heat and cook until barely tender.
3Turn out into a colander and immediately rinse under cold water to stop cooking process.?Cook the bacon over low heat in a deep heavy pot until crisp.
4Remove bacon, drain on paper toweling, and crumble.?Pour off and discard all but 2 tablespoons bacon fat from pot.
5Wehn ready to serve, heat bacon fat, add beans, and fork-stir until heated.
6Stir in crumbled bacon and serve at once.
 
 
 
 

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