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Grilled vegetable packets
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| Artist: |
_ |
| Categories: |
Grilled, Vegetables |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Sliced Mushrooms | | 1
| cup | Cauliflower Flowerets | | 1
| cup | Broccoli Flowerets | | 1
| cup | Thinly Sliced Carrots | | 1
| small | Onion Thinly Sliced | | 1/2
| tsp | Dried Basil | | 1/4
| tsp | Salt | | 1/4
| tsp | Pepper | | 1
| tbsp | + 1 t. Low Calorie | | | Margarine Divided |
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Procedures:
| 1 | Combine mushrooms, cauliflower, broccoli, carrots & onion in a large bowl; sprinkle with basil, salt & pepper. | | 2 | Divide vegetable mixture evenly onto 4 (18 inch) squares of foil. | | 3 | Dot each with 1 t. margarine. | | 4 | Using the pyramid wrap method, bring the four corners of foil together in a triangle shape; fold open edges together in loosely locked folds, allowing for heat circulation & expansion. | | 5 | Repeat procedure for other packets. | | 6 | Grill vegetables 5 to 6 inches from medium coals 8 min. or until crisp-tender. | | 7 | (fat 2.8 chol. | | 8 | 0). |
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