|
| Home
-> [Carrot, Fruits, Orange, Vegetables] -> [Orange carrots Recipe] |
| |
| |
Orange carrots
|
| Artist: |
_ |
| Categories: |
Carrot, Fruits, Orange, Vegetables |
| Yield: |
4 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 1/2
| cup | ORANGE JUICE | | 1/4
| tsp | SALT | | 6
| each | CARROTS, CUT ? THICK * | | 1
| tsp | ORANGE RIND |
|
Procedures:
| 1 | * carrots are to be pared and sliced ?inch thick. | | 2 | * ~--------------------------------------------------------------------* * per serving: 61 calories, 1 g protein, .21 mg fat, 14 g carbohydrates, * 173 mg sodium, 0 mg cholestrol. | | 3 | * in a sauce pan, bring orange juice and salt to a boil. | | 4 | Add carrots. | | 5 | Simmer covered 5 minutes. | | 6 | Uncover. | | 7 | Cook 8 to 10 minutes until most of the liquid has evaporated. | | 8 | Stir in orange rind. |
|
|
|
| |
| |
| |
|
|
|
|
|
|