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Pan fried potatoes
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| Artist: |
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| Categories: |
Fried, Potatoes, Vegetables |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 8
| | Medium potatoes | | 1
| tbsp | Paprika | | 2
| tsp | Salt | | 2
| tsp | Pepper | | 1
| | Large onion, sliced | | 1/2
| cup | Bacon drippings or oil |
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Procedures:
| 1 | Peel the potatoes and slice thinly. | | 2 | Spread out on paper towels to let dry. | | 3 | combine the paprika, salt and pepper. | | 4 | In a large bowl, combine potatoes, onion and the paprika mixture and toss well to coat with the mixture. | | 5 | in large, heavy skillet, heat bacon drippings over medium high heat and add potatoes. | | 6 | Stir with spatula to prevent potatoes from breaking up and sticking. | | 7 | Cook until potatoes are tender and well-browned, about 30 mins. | | 8 | enjoy! - jeff duke |
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