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Roasted pesto potatoes

Artist: _
Categories: Herbs & Spices, Pesto, Potatoes, Roasted, Vegetables
Yield: 4
Rating: 0
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Ingredients:
3/4 cupStore bought pesto
1 1/2 lbsRed potatoes -- cut into 1 "
Procedures:
1: chunks
2preheat oven to 400 degrees.
3In a large bowl, toss together the pesto and the potatoes.
4Spread the potatoes out on a baking sheet.
5Bake for 45 minutes or until crispy and golden.
6Serve hot.
7recipe by : tvfn how to boil water
 
 
 
 

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