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Saute'd celery

Artist: _
Categories: Vegetables
Yield: 5
Rating: 0
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Ingredients:
1 ea Celery bunch
4 tbspSalad oil
1 eachBouillon cube
1 cupWater, boiling
1/2 cupOnion, minced
Procedures:
1Wash and separate celery.
2Cut cross- wise at a slant, about 2" long, ? thick.
3In a large skillet heat oil; add onions and cook until soft.
4Add celery and cook 2 minutes more.
5Stir constantly.
6Turn heat down.
7Add water and bouillon cube; salt to taste.
8Cook covered 10 minutes.
 
 
 
 

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