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Double chocolate oat cookies

Artist: _
Categories: Chocolate, Cookies & Bars, Desserts
Yield: 1
Rating: 0
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Ingredients:
12 ozSemi-sweet chocolate chips
1/2 cupMargarine
1/2 cupSugar
1 Egg
1/4 tspVanilla
3/4 cupQuick Quaker Oats
3/4 cupFlour
1 tspBaking powder
1/4 tspSalt
1/4 tspBaking soda
Procedures:
1Heat oven to 375°F.
2Melt 1 cup chocolate chips in small saucepan; set aside.
3Beat margarine and sugar until fluffy; add melted chocolate, egg and vanilla.
4Add combined flour, oats, baking powder, salt and baking soda; mix well.
5Stir in remaining chocolate chips.
6Drop by rounded spoonfuls onto ungreased cookie sheets.
7Bake 8-10 minutes.
8Cool 3 minutes on cookie sheet; remove to wire rack.
 
 
 
 

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