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Easy coconut macaroons

Artist: _
Categories: Coconut, Cookies & Bars, Desserts, Fruits, Fun & Easy, Picnic, Quick & Easy
Yield: 6
Rating: 0
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Ingredients:
2 Egg whites
1/2 cupConfectioner's sugar
1/2 tspVanilla
4 ozShredded coconut
Procedures:
1Place egg whites into a bowl and beat until stiff, gradually adding sugar.
2Add vanilla and beat again until light and smooth.
3Carefully stir in coconut.
4Drop spoonfuls of mixture onto greased baking sheets.
5Bake at 270 degrees (slow oven) about 40 minutes, until macaroons are delicately browned around edges.
 
 
 
 

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