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-> [Cookies & Bars, Desserts] -> [Fruit coctail bars Recipe] |
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Fruit coctail bars
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| Artist: |
_ |
| Categories: |
Cookies & Bars, Desserts |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 8
| oz | Fruit Cocktail, (1 Can) | | 1/4
| cup | Butter Or Margarine, Softened | | 1/3
| cup | Sugar | | | 1 ea Egg, Large | | 1/4
| tbsp | Vanilla | | 1 1/4
| cup | Flour, Unbleached | | 1/4
| tbsp | Baking Powder | | 1/4
| tbsp | Baking Soda | | 1
| tbsp | Maraschino Cherry Juice | | 1/2
| cup | Coconut, Flaked | | 1/4
| cup | Maraschino Cherries, Chopped |
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Procedures:
| 1 | Drain fruit; reserve 1/3 cup of syrup. | | 2 | Chop fruit; set aside. | | 3 | Cream butter and sugar; beat in egg and vanilla. | | 4 | Stir flour with baking powder, soda and ?t salt. | | 5 | Mis reserved syrup with cherry syrup. | | 6 | Add flour mixture alternately with syrups to creamed mixture; mix well. | | 7 | Stir in fruit, coconut, and cherries. | | 8 | Spread in greased 9 x 9 x 2-inch baking pan. | | 9 | Bake at 350 °F for 30 to 35 minutes. | | 10 | Cool. | | 11 | If desired, sift powdered sugar over top and cut into bars. | | 12 | makes 24 bars. |
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