| 1 | Recipe by: diane mott davidson. |
| 2 | Catering to nobody preparation time: 0:45 set oven to 350°F. |
| 3 | Grease a 9- by 13- inch pan. |
| 4 | Cream butter and sugars together. |
| 5 | Beat in eggs and vanilla. |
| 6 | Add flour, salt and baking soda. |
| 7 | Stir in oats and raisins. |
| 8 | Spread in the prepared pan. |
| 9 | Bake in preheated oven 30 minutes. |
| 10 | Cool slightly and cut into 32 bars. |
| 11 | [ soak dry-ish raisins in hot water for about 15 minutes. |
| 12 | Raisins draw moisture from batter. ] |
