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-> [Cookies & Bars, Desserts, Fruits, Lemon] -> [Lemon butter bars Recipe] |
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Lemon butter bars
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| Artist: |
_ |
| Categories: |
Cookies & Bars, Desserts, Fruits, Lemon |
| Yield: |
10 |
| Rating: |
0 |
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Ingredients:
| 2
| cup | Flour | | 1
| cup | Butter, softened | | 1/2
| cup | Confectioners Sugar | | 4
| | Eggs | | 2
| cup | Sugar | | 1
| tsp | Baking Powder | | 1/2
| tsp | Salt | | 1
| cup | Freshly sqeezed Lemon Juice |
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Procedures:
| 1 | Preheat oven to 350°F. | | 2 | Beat together flour, butter and ?cup confectioners sugar in small bowl ,with electric mixer until well blended. | | 3 | Bake in preheated oven for 25 to 30 minutes or until golden. | | 4 | Beat eggs, sugar, baking powder, salt and lemomjuice in small bowl until smooth. | | 5 | Pour over hot crust. | | 6 | Bake 15 minutes more or until bubbly and light brown. | | 7 | Cool completly on wire rack. | | 8 | Dust lightly with reminding confectioners sugar. | | 9 | Cut into diamonds, about 2?"x 1 ?". | | 10 | Use small spatula to lift diamonds out of the pan. | | 11 | Store airtight at room temperature |
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