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Marshmallow bars

Artist: _
Categories: Cookies & Bars, Desserts
Yield: 36
Rating: 0
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Ingredients:
32 largeMarshmallows or
3 cupMiniature marshmallows
1/4 cupMargarine or butter
1/2 tspVanilla
5 cupCrispy corn puff, toasted
Oat, cornflake or whole
Wheat
Flake cereal
Procedures:
1Recipe by: betty crocker"s cookbook butter square pan, 9 x 9 x 2 inches.
2Heat marshmallows and margarine in 3-quart saucepan over low heat, stirring constantly, until marshmallows are melted and mixture is smooth; remove from heat.
3Stir in vanilla.
4Stir in half of the cereal at a time until evenly coated.
5Press in pan; cool.
6Cut into about 2 x 1-inch bars.
736 bars; 35 calories per bar.
8To microwave: cut margarine into 4 pieces.
9Place on marshmallows in 3-quart microwavable bowl or casserole.
10Microwave uncovered on high 1 minute 30 seconds to 2 minutes 30 seconds, stirring every minute, until marshmallows can be stirred smooth.
11Continue as directed.
 
 
 
 

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