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Moravian christmas cookies (czech)
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| Artist: |
_ |
| Categories: |
Christmas, Cookies & Bars, Desserts |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 8
| oz | Dark molasses | | 1/2
| cup | Brown sugar | | 1/2
| cup | Margarine | | 1 1/2
| tsp | Cinnamon | | 1 1/2
| tsp | Cloves | | 1
| tsp | Ginger | | 1
| tsp | Allspice | | 1/2
| tsp | Nutmeg | | 1
| tbsp | Baking soda | | 4
| cup | Flour |
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Procedures:
| 1 | Mix flour, sugar, butter, and spices together. | | 2 | Heat molasses until lukewarm and add baking soda to it. | | 3 | Add molasses to rest of ingredients and mix well. | | 4 | If necessary, add a little water to the dough to get it to a soft enough consistency to roll it. | | 5 | Roll the dough on a well floured surface, making it as thin as humanly possible. | | 6 | (paper thin, if you can!) cut into desired shapes, and transfer to a non-stick cookie sheet. | | 7 | Bake at 350 °F for 6 to 8 minutes. | | 8 | If ya do it right, you"ll end up with a delicately thin, not too sweet, yummy spicy cookie. | | 9 | This recipe makes about 40,000 cookies , so be prepared to eat lots of "em!! |
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