| 1 | Melt butter in large glas bowl in microvawe on high for 45 sec. |
| 2 | Stir in oats, sugar, syrup and salt. |
| 3 | Press evenly into bottom of 8 x 8 x 2 " baking pan. |
| 4 | Microwave on high for 3-4 minutes, untill bubbly. |
| 5 | Spread the surface even and sprinkle the chips over all. |
| 6 | Microwave on medium for 4-6 minutes, until chips are melted. |
| 7 | Spread out evenly and sprinkle the nuts all over top. |
| 8 | Chill for 1 hour and cut into bars |
