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-> [Soups & Stews, Tomatoes] -> [Tomato bisque soup Recipe] |
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Tomato bisque soup
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| Artist: |
_ |
| Categories: |
Soups & Stews, Tomatoes |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 1
| pint | Canned Tomatoes (fresh, 4 | | | -med peeled, and water) | | 1
| tsp | Soda 2 Tbsp Flour (sub 1 | | | -Tbsp Cornstarch) | | 1
| pint | Sweet warm milk Salt & | | | -Pepper | | | Butter |
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Procedures:
| 1 | From the kitchen of: gary & margie hartford [eugene or] warm milk and mix flour into it, until well blended. | | 2 | Bring tomatoes (if fresh chop them up), to a boil and add soda. | | 3 | This will foam. | | 4 | Immediately add the milk with salt and pepper, and as much butter as you like |
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