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Tomato soup i

Artist: _
Categories: Soups & Stews, Tomatoes
Yield: 4
Rating: 0
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Ingredients:
2 cupCanned tomatoes
1 tbspMinced onion
2 cupMilk
2 tbspFlour
1/2 Bay leaf
1 Clove
2 tbspMelted butter
1 Salt and pepper
Procedures:
1Combine tomatoes, bay leaf, onion, and clove.
2Cover.
3Simmer 10 minutes.
4Rub through sieve.
5Combine butter and flour.
6Add to tomato puree.
7Simmer 5 minutes.
8Add slowly to cold milk.
9Heat to boiling.
10Season to taste.
11Serve at once.
124 servings.
13the household searchlight
 
 
 
 

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