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-> [Chocolate, Desserts, Diabetic, Terrines / Mousses & Pates] -> [Chocolate cream mousse Recipe] |
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Chocolate cream mousse
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| Artist: |
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| Categories: |
Chocolate, Desserts, Diabetic, Terrines / Mousses & Pates |
| Yield: |
1 |
| Rating: |
2 |
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Ingredients:
| 1
| pack | (1-oz) Low cal | | | -chocolate pudding | | 1 1/2
| cup | Skim milk | | 1/2
| tsp | Grand mariner | | 1/2
| tsp | Butter flavoring | | 1
| | Egg white | | 2
| tsp | Fructose |
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Procedures:
| 1 | 4 tb prepared low calorie topping in small bowl, combine pudding mix and milk. | | 2 | Microwave at high 5-7 minutes, or until slightly thickened, stirring 2-3 times. | | 3 | Stir in grand mariner and butter flavoring. | | 4 | Cover top of pudding with wax paper. | | 5 | Let cool. | | 6 | In small bowl combine egg white and fructose. | | 7 | Whip until egg whites form stiff peaks. | | 8 | Fold in pudding. | | 9 | Spoon in serving dishes, chill. | | 10 | Serve with low-calorie whipped topping |
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