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-> [Chicken, Ginger, Herbs & Spices, Poultry] -> [Nancy's chicken with ginger Recipe] |
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Nancy's chicken with ginger
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| Artist: |
_ |
| Categories: |
Chicken, Ginger, Herbs & Spices, Poultry |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 1/2
| cup | Butter or margarine | | 3
| | Whole chicken breasts | | | -halved | | | Salt/freshly grd black | | | -pepper | | 1
| | Clove garlic, finely minced | | 1
| cup | Chicken broth | | 1/4
| cup | Ginger syrup | | 2
| slice | Preserved ginger, chopped | | | Juice of ?lemon | | 1
| tbsp | Cornstarch | | 3
| tbsp | Cold water | | 2
| tbsp | Chopped parsley |
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Procedures:
| 1 | Heat the butter in a large skillet and brown the chicken in it on all sides. | | 2 | Sprinkle with the salt and pepper. | | 3 | Add the garlic and coo in the pan add the ginger syrup, chopped ginger and lemon juice. | | 4 | Simmer on return the chicken to the skillet. | | 5 | Cook five minutes. | | 6 | Arrange the chicken |
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