|
| Home
-> [Entrees, Meats] -> [Grecian goddess america's cut Recipe] |
| |
| |
Grecian goddess america's cut
|
| Artist: |
_ |
| Categories: |
Entrees, Meats |
| Yield: |
4 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 4
| | America's Cut(TM) | | | -(1-?inch-thick boneless | | | - center loin pork chops) | | 4
| tbsp | Olive oil | | 4
| tbsp | Lemon juice | | 1/2
| tsp | Dry rosemary, crumbled | | 2
| | Garlic cloves, minced | | 1
| cup | Plain low-fat yogurt | | 1/2
| tsp | Dried oregano | | 1/4
| tsp | Garlic salt | | 3/4
| tsp | Coarse ground black pepper | | 1/2
| | Cucumber, thinly sliced | | 2
| tbsp | Sliced green onion |
|
Procedures:
| 1 | Combine the flavors of the mediterranean like rosemary, oregano, lemon juice and yogurt for a heavenly chops dish. | | 2 | Combine olive oil, lemon juice, rosemary and garlic. | | 3 | Pour over chops in a heavy plastic bag and seal. | | 4 | Refrigerate 4-24 hours. | | 5 | Prepare covered grill with drip pan in center, banked by medium-hot coals. | | 6 | Remove chops from marinade, reserve marinade. | | 7 | Grill chops 12-15 minutes, turning once, and basting occasionally with reserved marinade. | | 8 | (or: broil chops 5 inches from heat source, turning once, 12-15 minutes) meanwhile, stir together remaining ingredients, refrigerate several hours to allow flavors to blend. | | 9 | Spoon some sauce over grilled chops to serve and serve remaining sauce on side. | | 10 | Preparation time: 10 minutes. | | 11 | Cooking time: 15 minutes. | | 12 | Nutrient information per serving: calories: 26Protein: 29 g. | | 13 | Fat: 14 g. | | 14 | Sodium: 207 mg. |
|
|
|
| |
| |
| |
|
|
|
|
|
|