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Glazed chicken
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| Artist: |
_ |
| Categories: |
Chicken, Glaze, Poultry |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 1
| small | Jar apricot marmalade | | 1
| pack | Onion soup mix | | 8
| oz | Bottle Kraft's Russian | | | -Dressing with honey | | 2
| | Chickens, cut into quarters | | | -or eighths |
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Procedures:
| 1 | Mix first 3 ingredients. | | 2 | Marinate chicken pieces in mixture for a few hours or overnight. | | 3 | Baste while baking. | | 4 | serves 8. |
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