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Tomatoes and mashed potatoes

Artist: _
Categories: Entrees, Potatoes, Tomatoes, Vegetables
Yield: 6
Rating: 0
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Ingredients:
6 medTomato cases
Mashed potatoes
1/2 cupNut meats (optional)
Parsley (optional)
Stuffed olives (optional)
Procedures:
1Place tomatoes (prepared as described in making tomato cases) in a pan with enough water to keep them from scorching and bake for 10 minutes at 350°F.
2If you wish you may add ?cup broken nut meats.
3Fill the tomato cases and garnish with whole nut meats, a sprig of parsley or sliced stuffed olives.
4Return to oven and bake until done.
 
 
 
 

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