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Wheat free shortbread

Artist: _
Categories: Bakery, Cookies & Bars, Desserts, Pastry, Vegetables
Yield: 1
Rating: 0
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Ingredients:
1/2 cupAM Rice Flour
1/2 cupBarley or Oat Flour
1/4 cupUnrefined vegetable oil
1/4 cupRice syrup
Procedures:
1Mix all ingredients well to make a smooth dough.
2Roll out ?inch thick and cut into desired shapes.
3Bake on an ungreased cookie sheet for 17 minutes at 375°F.
 
 
 
 

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