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Asparagus casserole
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| Artist: |
_ |
| Categories: |
Asparagus, Casseroles, Christmas, Entrees, Family, Vegetables |
| Yield: |
10 |
| Rating: |
0 |
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Ingredients:
| 1/4
| lbs | Saltine crackers | | 1
| can | Asparagus, cut | | 4 1/2
| oz | Pimientos | | 1
| can | Mushroom soup | | 1
| cup | Cheddar cheese, grated | | | 3 ea Hard-boiled eggs, optional |
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Procedures:
| 1 | In 2-qt. | | 2 | Casserole layer ingredients as follows: ?crackers, crumbled ?asparagus ?pimientos (in strips) ?mushroom soup mixed with pimiento juice ?grated cheese repeat the layers using other half of ingredients. | | 3 | Top with cheese or crumbled potato chips. | | 4 | Heat in moderate oven (375 deg). | | 5 | Until bubbly and topping has browned. |
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