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-> [Barbecue, Ham, Kids, Meats, Pork, Sandwiches] -> [Ham barbecue sandwiches Recipe] |
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Ham barbecue sandwiches
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| Artist: |
_ |
| Categories: |
Barbecue, Ham, Kids, Meats, Pork, Sandwiches |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| lbs | Cooked Ham, Chopped | | 1 1/2
| cup | Ketchup | | 2
| tbsp | Cider Vinegar | | 1
| tbsp | Brown Sugar, Packed | | 1
| tbsp | Prepared Mustard | | 1
| tbsp | Worcestershire Sauce | | 8
| | Frankfurter Rolls |
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Procedures:
| 1 | Combine all of the ingredients, except the frankfurter rolls, in a 2-quart saucepan. | | 2 | Cook over medium heat until the mixture comes to a boil, then remove from the heat and cover; refrigerate until serving time. | | 3 | To grill: place each frankfurter roll on a 10-inch length of heavy-duty foil. | | 4 | Fill each roll with about 1/3 cup of the ham mixture. | | 5 | Securely wrap each roll into a loose packet. | | 6 | Grill 4-inches from grey coals (medium heat). | | 7 | Cook for 20 minutes, turning often with tongs |
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