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Beans with tomatoes
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| Artist: |
_ |
| Categories: |
Beans, Spanish, Tomatoes, Vegetables, Western European |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 2
| lbs | Whole green beans | | | Boiling water | | 2 1/2
| tsp | Salt | | 2
| tbsp | Oil | | 1/4
| tsp | Garlic powder | | | Or less to taste | | 1/3
| cup | Tomato sauce | | 1/8
| tsp | Black pepper | | 2
| tsp | Paprika | | | Pimiento strips |
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Procedures:
| 1 | Cook beans in water to cover with 2 teaspoons salt until not quite tender. | | 2 | Drain. | | 3 | Saute in oil with garlic powder for 3 minutes. | | 4 | Add remaining salt and all other ingredients except pimiento. | | 5 | Reheat. | | 6 | Garnish with pimiento strips. | | 7 | Walt mm | | 8 | serves 8-10 | | 9 | lei gui bronx,ny usa |
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