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-> [Beef, Cheese, Cheese & Eggs, Hamburgers, Meats] -> [Hamburgers with goat cheese Recipe] |
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Hamburgers with goat cheese
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| Artist: |
_ |
| Categories: |
Beef, Cheese, Cheese & Eggs, Hamburgers, Meats |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| lbs | Ground beef, very lean | | | Salt and pepper | | 1/4
| lbs | Goat cheese | | 1
| tbsp | Tarragon |
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Procedures:
| 1 | Preheat the broiler to high. | | 2 | Divide the beef into 4 portions. | | 3 | Shape each portion into a patty about 1-in. | | 4 | Thick. | | 5 | Sprinkle with salt and pepper. | | 6 | Place a wire rack in a baking dish and arrange the patties on the rack. | | 7 | Put under the broiler, 1-2 in |
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