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Deruny (ukrainian potato pancakes)

Artist: _
Categories: Cakes, Desserts, Pancakes & Waffles, Pastry, Vegetables
Yield: 6
Rating: 0
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Ingredients:
1 largeOnion, grated
6 Potato, peeled & grated
2 tbspFlour
2 Eggs
2 tspSalt
3/4 tspBlack pepper
1 pintSour cream
1/2 pintCream
Procedures:
1In a large bowl use a mixer to puree the ingredients except the sour cream & cream.
2You may do this in a food processor as well or a blender.
3Heat oil in a skillet and when hot drop large spoonsful of the mixture.
4Cook until browned on one side.
5Turn and repeat.
6When done remove, drain, and place in a warm oven.
7mix the sour cream & cream together.
8serve warm with a large dollop of the the cream mixture! this a staple in ukrainian homes and these pancakes will store well in the refrigerator for 2-3 days.
9In many homes preserves or jam is also served on these delicious pancakes.
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