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Hazelnut steak butter

Artist: _
Categories: Condiments, Entrees, Meats, Sauces & Dressings
Yield: 1
Rating: 0
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Ingredients:
1/2 cupButter or margarine
1/4 cupOregon hazelnuts, chopped
1 1/2 tspChopped chives
1/4 tspTabasco sauce
Procedures:
1Yield: about 2/3 cup.
2Melt 2 tablespoons of the butter; add hazelnuts and saut?until lightly brown.
3Turn into small bowl and cool thoroughly.
4Add the remaining butter, chives and tabasco.
5Beat until creamy.
6This is enough butter to serve with 6 hamburgers or 4-6 steaks.
7* cookfdn brings you this recipe with permission
 
 
 
 

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