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Quick beer mustard

Artist: _
Categories: Beer, Condiments, Dressings
Yield: 2
Rating: 0
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Ingredients:
1 cupMustard powder ?c Beer or ale (flat or fresh)
1/4 cupCold water
Procedures:
1Whisk the mustard together with the cold water in a medium sized bowl & set aside for 10 minutes.
2Stir in the beer & mix thoroughly.
3Serve immediately or store in an airtight container in the refrigerator for up to six months.
4This mustard makes an excellent addition to salad dressings.
5"vegetarian gourmet" winter, 1995
 
 
 
 

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