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Grape butter

Artist: _
Categories: Condiments, Fruits
Yield: 6
Rating: 0
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Ingredients:
3 lbsGrapes
1 lbsSugar
Procedures:
1Wash grapes.
2Cover with water.
3Cook until soft.
4Rub through a sieve.
5Combine sugar and pulp.
6Simmer slowly, stirring frequently, until thick.
7The household searchlight
 
 
 
 

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