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Gooseberry jelly

Artist: _
Categories: Condiments, Jams & Jellies, Poultry
Yield: 6
Rating: 0
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Ingredients:
3 lbsGreen gooseberries
Sugar
Procedures:
1Wash gooseberries.
2Remove stems and blossom ends.
3Cover with water.
4Cook slowly until soft.
5Drain through jelly bag.
6Combine sugar and juice in equal proportions.
7Boil rapidly until jelly sheets from spoon.
8The household searchlight
 
 
 
 

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