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Gooseberry jam

Artist: _
Categories: Condiments, Jams & Jellies, Poultry
Yield: 6
Rating: 0
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Ingredients:
1 lbsGooseberries
3/4 lbsSugar
Procedures:
1Stem gooseberries and wash carefully.
2Drain.
3Add sugar.
4Heat very slowly in a covered container until juice begins to form.
5Uncover and boil until juice sheets from spoon
 
 
 
 

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