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-> [Cookies & Bars, Desserts] -> [Arm & hammer double chip cookies Recipe] |
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Arm & hammer double chip cookies
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| Artist: |
_ |
| Categories: |
Cookies & Bars, Desserts |
| Yield: |
60 |
| Rating: |
0 |
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Ingredients:
| 1
| cup | Butter or marg. | | 1
| cup | Sugar | | 1/2
| cup | Light brown sugar, packed | | 1
| tbsp | Vanilla extract | | 2
| x | Eggs | | 2
| cup | Flour, unsifted | | 1
| tbsp | Arm & Hammer Baking Soda | | 1 2/3
| cup | (10 oz. pkg.) Peanut Butter | | | Chips | | 2/3
| cup | Semi-sweet chocolate chips |
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Procedures:
| 1 | In large mixing bowl, beat butter or margarine, sugar, brown sugar and vanilla. | | 2 | Add eggs; beat well. | | 3 | Stir together flour and baking soda; blend into sugar mixture. | | 4 | Stir in peanug butter and chocolate chips. | | 5 | Drop by rounded teaspoonfuls onto ungreased cookie sheet. | | 6 | Bake at 350°F for 8 to 10 minutes or until lightly browned. | | 7 | Cool slightly; remove from cookie sheet to wire rack. | | 8 | Cool completely. | | 9 | Makes about 5 dozen cookies. |
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