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Hot artichoke dip

Artist: _
Categories: Artichoke, Dips & Spreads, Quick & Easy, Vegetables
Yield: 1
Rating: 0
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Ingredients:
Chopped up canned (not
Marinated)artichoke
Hearts
1 smallCan
Lots of parmesan cheese
(about ?cup)
Enough mayonnaise to make it
Goopy
Chopped ortega chiles
Procedures:
1This stuff is mixed up and put into a shallow casserole dish in the oven and baked until it bubbles and browns on top and smells good.
2Serve with corn chips, melba toasts, or veggie dippers.
3I also do chicken wings baked in bbq sauce but i use current jelly instead of grape.
4+++++
 
 
 
 

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