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Back to nature cookies
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| Artist: |
_ |
| Categories: |
Candies & Sweets, Cookies & Bars, Desserts |
| Yield: |
60 |
| Rating: |
0 |
| Print Recipe |
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Ingredients:
| 1/2
| cup | Sugar | | 2
| | Eggs | | 1 3/4
| cup | Whole wheat flour | | 1/2
| tsp | Baking powder | | 1
| tsp | Cinnamon | | 1/2
| cup | Nuts, chopped | | 1
| cup | Raisins | | 1
| cup | Honey | | 1
| tsp | Vanilla | | 1/2
| tsp | Baking soda | | 1/4
| tsp | Salt | | 2
| cup | Quick-cooking oats | | 1/2
| cup | Apple, finely chopped |
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Procedures:
| 1 | Recipe by: pennsylvania state beekeepers association in large mixing bowl, cream shortening and honey until fluffy. | | 2 | Add eggs, one at a time, beating well after each. | | 3 | Stir in vanilla. | | 4 | In medium bowl, stir together flour, soda, baking powder, salt and cinnamon. | | 5 | Add dry ingredients to honey mixture, beating u |
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