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Bake sale lemon bars
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| Artist: |
_ |
| Categories: |
Candies & Sweets, Cookies & Bars, Fruits |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Flour | | 2/3
| cup | Powdered sugar | | 3/4
| cup | Margarine, softened | | 3
| | Eggs, lightly beaten | | 1 1/2
| cup | Granulated sugar | | 3
| tbsp | Flour | | 1/4
| cup | Lemon juice | | | Additional powdered sugar |
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Procedures:
| 1 | Combine 1-?cups flour, sugar and butter; pat into a greased 13x9x2" baking pan. | | 2 | Bake at 350 °F for 20 minutes. | | 3 | Meanwhile in a bowl, whisk eggs, sugar, 3tbsp. | | 4 | Flour and lemon juice until frothy; pour over the hot crust. | | 5 | Bake at 350 °F for 20-25 minutes or until light golden brown. | | 6 | Cool on a wire rack. | | 7 | Dust with powdered sugar. | | 8 | Cut into squares. |
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