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Banana surprise cookies
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| Artist: |
_ |
| Categories: |
Cookies & Bars, Desserts, Fruits |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| | Egg | | 1
| cup | Brown sugar | | 1/4
| cup | Oil | | 1 1/2
| cup | Bananas, mashed (about 3) | | 1/2
| tsp | Vanilla | | 1 1/2
| cup | Flour | | 1 1/2
| cup | Rolled oats | | 1
| tsp | Baking soda | | 1
| tsp | Cinnamon | | 1/4
| tsp | Nutmeg | | 1/2
| cup | Walnuts, chopped or | | | -chocolate chips |
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Procedures:
| 1 | Preheat the oven to 350 and coat 2 baking sheets with pam. | | 2 | Beat the egg, brown sugar and oil with an electric mixer until smooth. | | 3 | Add the bananas and beat again. | | 4 | Add the vanilla, flour, oats, baking soda, cinnamon and nutmeg and beat until well mixed. | | 5 | Stir in the nuts or chocolate chips. | | 6 | Let the batter sit for about 5 minutes so that the oats can absorb the liquid. | | 7 | Drop the batter by rounded tsp about 2" apart onto the baking sheets and bake for 12 to 15 minutes. | | 8 | Cool on wire rack. | | 9 | Per cookie: 65 calories and 2 grams fat. |
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