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Cardamon cookies - rolled
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| Artist: |
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| Categories: |
Cardamon, Cookies & Bars, Desserts, Herbs & Spices |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1 3/4
| cup | Sifted all purpose flour | | 1/2
| tsp | Baking powder | | 3/4
| tsp | Powdered cardamon | | 1/2
| cup | Butter | | 1/2
| cup | Sugar | | 1
| | Egg | | 2
| tsp | Vanilla | | 1/2
| cup | Finely chopped almonds | | | Blanched almond halfs |
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Procedures:
| 1 | Sift flour, baking powder and cardamon together. | | 2 | Cream butter, add sugar gradually. | | 3 | Cream well. | | 4 | Add egg and vanilla. | | 5 | Add dry ingredients and chopped almonds. | | 6 | Blend. | | 7 | Roll 3/8 inch thick on floured canvas. | | 8 | Cut with small (1 ?inch) cookie cutter. | | 9 | Place almond half in center of each cookie. | | 10 | Place on greased cookie sheets. | | 11 | Bake in preheated 350 degrees oven 12 - 15 minutes. | | 12 | Makes 5 ?doz 1 ?inch cookies |
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