Home -> [Artichoke, Dips & Spreads, Vegetables] -> [Artichoke dip Recipe]
 
 

Artichoke dip

Artist: _
Categories: Artichoke, Dips & Spreads, Vegetables
Yield: 4
Rating: 0
Print Recipe
Favorites Add to Favorites
Ingredients:
1 cupParmesan cheese
1 cupMayonnaise
1 1/2 canArtichoke hearts
1 xGarlic powder
Procedures:
1Combine equal amounts parmesan cheese and mayonnaise.
2Add garlic powder.
3Add artichoke hearts and combine with cheese mixture.
4May be served cold or heated 10 to 20 minutes in 350f oven or until cheese is melted (do not heat in microwave).
5Serve with chips or as a spread on french bread.
 
 
 
 

Google