| 1 | Dough: the following recipe will make 5 twelve inch thin pizza"s or 4 ~ 12" thicker crust pizza"s. |
| 2 | If you want more dough, increase the water by ?cup and the flour by 1 cup. |
| 3 | Ingredients: in a bowl put: add: 4 ?cups flour 2 cups flour water 1 pkg yeast yeast oil 1 t salt salt 2 cups warm water mix dry ingredients 2 t cooking oil with a fork beat with electric mixer at low speed for one minute, scraping bowl sides as you mix. |
| 4 | Continue beating for another 3 minutes at high speed. |
| 5 | Fold in 2 ?cups more flour. |
| 6 | Put ?cup flour on a clean surface and knead the dough for about 2 - 3 minutes. |
| 7 | If more flour is needed add in small amounts at a time. |
| 8 | Frease a bowl and the top of the dough, cover and let rise for atleast 30 minutes. |
| 9 | Sauce: there are 5 sauce recipes, so you will want to try each. |
| 10 | All use either tomato paste or tomato sauce as a base. |
| 11 | If you want a heavy sauce ajust the ingredients to make the sauce thicker. |
| 12 | Sauce 1: 6 oz. tomato paste 1 clove garlic 3 cups water 1 t oregano 3 t cooking oil ?t basil 1 t black pepper ?t marjoram 1 t instant minced onion 1 t grated parmesan cheese combine ingredients in a 1 quart sauce pan and cook for 30 minutes. |
| 13 | Makes enough sauce for 4 - 12" pizza"s. |
| 14 | Sauce 2: 6 oz tomato paste ?cup raw onion (chopped) 8 oz tomato sauce 1 clove garlic chopped 3 cup water 2 t oregano 3 t cooking oil 1 t brown sugar combine all ingredients in a sauce pan and cook for 30 minutes over medium heat. |
| 15 | Makes enough sauce for 5 - 12" pizza"s. |
| 16 | Sauce 3: 6 oz tomato paste ?t marjoram 3 cup water ?t oregano ?cup raw onions chopped 1 t black pepper 1 combine all ingredients in a sauce pan and cook for 30 minutes. |
| 17 | Makes enough sauce for 4 - 12" pizza"s. |
| 18 | Sauce 4: 6 oz tomato paste ?t oregano 3 c water ?t basil 3 t cooking oil ?t brown sugar 1 clove garlic minced 1 t parmesan cheese grated ?c raw onion chopped ?t parsley 1 t balck pepper combine all ingredients in a small sauce pan and cook for 30 minutes. |
| 19 | Makes enough sauce for 4 - 12" pizza"s. |
| 20 | Sauce 5: 15 oz tomato puree ?t basil 3 c water 1 ?t black pepper 3 t cooking oil ?t oregano 1 clove garlic 1 t grated parmesan cheese ?c raw onions 1 t brown sugar combine all ingredients in a sauce pan and cook for 30 minutes. |
| 21 | Makes enough sauce for 5 - 12" pizza"s. |
| 22 | Toppings: here are some truly favorite toppings. |
| 23 | Cheddar cheese Provalone cheese Parmesan cheese Pepperoni Olives Hambuger Mozarella Mushrooms Black olives 10. |
| 24 | Bacon 1Ham 1Onions 1Brown and serve sausage 1Italian sausage 1Crushed red pepper 1Anchovies 1Monterey cheese you can use any ingredient listed or any combination of ingredients listed above. |
| 25 | One good combination is hambuger (low fat content less than 10% fat), and wilson"s low fat ham (96% fat free) to make a pizza even dieters can eat. |
| 26 | Try anything and everything to make your pizza"s special. |
| 27 | Put it all together: thin crust pizza: start by taking a piece of dough about the size of a baseball. generousl |
